20 March 2012
UN-Water
World Water Day 2012
Water and Food Security
About World Water Day FAQs
The World is Thirsty Because it is Hungry
Campaign Materials
 World Water Day 2012 Official Ceremony: FAO Headquarters 22 March 2012

As the coordinating agency for this year's World Water Day, The Food and Agriculture Organization of the United Nations will be host to the official ceremony of UN-Water World Water Day 2012. A variety of speakers will be invited to speak in the morning session, to be held in the prestigous Green Room, giving their perspectives on this year's topic of ‘Water and Food Security’. FAO Goodwill Ambassador Anggun will be present as well as renown journalist Rula Jebreal who will facilitate the morning discussions.

The afternoon session will feature a presentation on the 4th edition of the United Nations World Development Report “Managing Water under Uncertainty and Risk” by the World Water Assessment Programme; a follow-up to the 6th World Water Forum, “From field to fork - reduce food waste and change to sustainable diets to reduce your water footprints” and the projection on the enlightening documentary "Taste the Waste".

 FAO HQ
FAO HQ

In addition to these activities a variety of exhibits hosted by the World Water Day campaign team who will be on hand to answer your questions on this years campaign and to distribute World Water Day brochures, t-shirts, bags and other memorabilia of the day to vistors.

The morning session will be webcast here.

Download the programme in PDF:
Chinese >>
English >> Español >> Français >> Italiano >> Pусский >>

 Overview of the Day
Time
Location
Event Title/Details
9.15 - 12.30
Green Room

FAO will hold “Morning Talks” on the theme of World Water Day 2012, “Water and Food Security” involving FAO’s Director General Mr. José Graziano da Silva, high-level officials, FAO experts and stakeholder representatives.

Ms Rula Jebreal, anchorwoman and journalist and Mr Erwin Northoff, Media Relations, FAO, will facilitate the talks.

Internationally renowned artist and FAO Goodwill Ambassador Anggun will close the Morning Talks with a statement and a musical performance.

12.30 - 13.30
 
Break
14.00 - 14.30
Green Room
Presentation of the 4th edition of the United Nations World Development Report “Managing Water under Uncertainty and Risk” by the World Water Assessment Programme.
16.00 - 17.30
Green Room
“Taste the Waste” - Documentary
All Day Exhibitions
Atrium and Flag Room
  • The Water We Eat, by UN-Water World Water Day team
  • Frutt’Art, by Glaucia Coelho Demenjour
  • Photographic exhibition: Rural water use and governance in Central America, by Photographer Manuel Morillo
  • Original illustrations of world crops, by Margherita Bongiovanni
 Back to Top >>
 Morning Talks – Green Room
Time
Details
08:15
Registration
09:15
Assembly of guests
09:30
Introduction by facilitator Ms Rula Jebreal, anchorwoman and journalist
09:35
Message sent by the UN Secretary-General Mr Ban Ki-moon
09:40
Opening address by Mr José Graziano da Silva, Director-General of FAO
09:50
Address by Mr Michel Jarraud, Secretary-General of the World Meteorological Organization and Chair of UN-Water
10:00
Address by Mr Loïc Fauchon, President of the World Water Council (WWC)
10:10
Address by Mr Kanayo F. Nwanze, President of the International Fund for Agricultural Development (IFAD)
10:20
World Water Day video " The World is Thirsty because We are Hungry"
10:25

Discussion
Introduction by facilitator Ms Rula Jebreal, supported by Mr Erwin Northoff, FAO

Panel members:

Mr Alexander Müller, ADG, Natural Resources Management and Environment Department, FAO

His Excellency Mr Corrado Clini, Minister for the Environment, Land and Sea, Ministry of Environment, Land and Sea, Italy

Mr Franco Braga, Under-Secretary, Ministry of Agriculture, Food and Forestry Policy, Italy

Ms Elisabetta Belloni, Director General Italian Cooperation, Italy

Her Excellency Ms Thizwilondi Rejoyce Mabudafhasi, Deputy Minister of Water and Environmental Affairs, Ministry of Water and Environmental Affairs, South Africa

Mr Luc Guyau, Independent Chairperson of the FAO Council

Mr Carlo Scaramella, Coordinator, Office for Climate Change, Environment and Disaster Risk Reduction, World Food Programme (WFP)

Mr Yaya Adisa Oalitan Olaniran, Chair of the Committee on World Food Security, Permanent Representative to FAO of the Federal Republic of Nigeria

Mr Cheikh Mamadou Cissokho, President, Conseil national de concertation et de coopération des ruraux (CNCR), Senegal

Mr Abdulaziz Othman Altwaijri, Director General, Islamic Educational, Scientific and Cultural Organization (ISESCO)

Mr Luc Gnacadja, Executive Secretary, United Nations Convention to Combat Desertification (UNCCD)

11:30
Questions & Answers with the panellists and the audience
12:00
UN-Water “Water for Life” Best Practices Award
12:15
Announcement of the Laureate of the Stockholm World Water Prize
12:25
Statement and Musical performance by FAO Goodwill Ambassador Anggun
 
Closure
 Back to Top >>
 Afternoon side events – Green Room
Time
Details
14.00 - 14.30
The World is Thirsty Because it is HungryPresentation of the 4th edition of the United Nations World Development Report
“Managing Water under Uncertainty and Risk”


By the UN World Water Assessment Programme (WWAP)

The WWDR provides a global strategic outlook on the state of freshwater resources, trends in use of the resource in the various sectors (inter alia, agriculture, industry, energy) and management options in different settings and situations (inter alia, in the context of urbanization, natural disasters, and impacts of global climate change). The 4th edition (WWDR4), ‘Managing Water under Uncertainty and Risk’ will be launched on 12 March 2012 at the World Water Forum, in Marseille. On the occasion of World Water Day, the World Water Assessment Programme will present the WWDR4 and its findings, in particular in relation to water and food security.
14.30 - 16.00

From field to fork - reduce food waste and change to sustainable diets to reduce your water footprints (Follow-up to the 6th World Water Forum, joint session on target 2.2.8 and target 3.2.4)

The World is Thirsty Because it is HungryFAO and the International Commission on Irrigation and Drainage (ICID) have been coordinating the preparations for the theme “Contribute to food security by optimal use of water” (thematic priority 2.2) for the 6th World Water Forum that took place in Marseille from 12 to 17 March 2012. One of the sessions addressed “From field to fork - reduce food waste and change to sustainable diets to reduce your water footprints”.

This side event at FAO Headquarter on the occasion of World Water Day intends to present the results of this session and discuss follow up actions.

Chair: Modibo Traore, AGD and Co-Chair: Parviz Koohafkhan

Download Session Flyer >>

16.00 - 17.30
“Taste the Waste” – Documentary by Valentin Thurn

A documentary about the worldwide destruction of food. Why do we throw away so much? And how can we stop this kind of waste?
 Back to Top >>
 All day exhibitions – Atrium and Flag Room

The World is Thirsty Because it is HungryThe Water We Eat
by UN-Water World Water Day

Discover the quantity of water necessary to produce food, or the “virtual water” content of food, through this exhibition of images based on photographs submitted to the World Water Day 2012 team by people involved in the campaign around the world. 400 litres of water for a salad, 1200 litres for a pizza, 2500 litres for a hamburger, etc. How much water you do you “eat” every day?

Access the complete gallery on Flickr >>


Frutt’Art
by Glaucia Coelho Demenjour

The exhibition of Frutt'Art by Brasilian artist Glaucia Coehlo Demenjour features fruits from the biodiversity of the world presented as living art from nature. Its aim is raising awareness through art on the linkages of eating more fruit for saving more water making our planet more sustainable and our life healthier. Ms. Demenjour will be present during the day to meet visitors interested in her creations.


Photographic exhibition: Rural water use and governance in Central America
by Photographer Manuel Morillo

This exhibition of photographs illustrates different water uses in Central America, highlighting the need for regulation and good governance so as to ensure food security and water supply in rural communities. The photographs were taken in El Salvador, Guatemala, Honduras and Nicaragua in 2011, during the shooting of a documentary film produced under an FAO legal assistance project on water resources management, funded by Spain (GCP/RLA/171/SPA).


Original illustrations of world crops
by Margheritta Bongiovanni, Professor of Design, Ministry of Education, Italy

Those illustrations were drawn by Italian artist Professor Margherita Bongiovanni for the upcoming FAO publication “Crop Yield Response to Water – FAO Irrigation and Drainage Paper No. 66” to be published in Spring 2012. The book includes 30 crops, and examines the efficiency and productivity of water use for crop production. Selected illustrations will be displayed on the occasion of World Water Day 2012. Margherita Bongiovanni will be present during the day to meet visitors.